Tasting Room Menu

OUR WINE
Sauvignon Blanc 2016 – 7/25
Riesling 2017 – 9/33
La Crescent 2017 – 9/33
Frontenac Gris 2017 – 9/35

Chardonnay - 10/37

Frontenac Blanc - 11/40

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Cuvée du Peltier 2016 – 9/33
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Frontenac Rosé 2017 – 8/30
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True North Blend - 9/33

Marquette 2017 - 12/44

Cabernet 2015 – 15/65

FLIGHTS OF THREE AVAILABLE  - 14

La Crescent , Frontenac Blanc, Frontenac Gris

Riesling, Frontenac Rosé, Marquette

Marquette, True North, Cabernet

 

PLATES TO SHARE
Artisan Charcuterie & Cheese Plate – 18

Olives, Almonds and Dried Cherries - 7

Spinach and Artichoke Dip -8

Harvest Board -20
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Flatbreads – 14
Margherita
Asian Pear Prosciutto
Chipotle Chicken Bacon

Supreme

 

OTHER BEVERAGES

La Croix – 2
San Pellegrino Soda – 2
Root Beer – 3.5
Lake State Kombucha – 4
Pine Tree Orchard Cider – 3

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